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Why is it that when you turn on your kitchen sink while a spoon is in the sink, no matter how long that spoon has been there the water will invariably hit the concave curve of the spoon and shoot back up all over the place? The spoon is always in the worst possible position to create maximum mess.

G. Keenan wrote:Why is it that when you turn on your kitchen sink while a spoon is in the sink, no matter how long that spoon has been there the water will invariably hit the concave curve of the spoon and shoot back up all over the place? The spoon is always in the worst possible position to create maximum mess.

#truth

My gf got a deer today her first day out this year. Our freezer will once again have tasty deer meat this winter.

stlouie_lipp wrote:

G. Keenan wrote:Why is it that when you turn on your kitchen sink while a spoon is in the sink, no matter how long that spoon has been there the water will invariably hit the concave curve of the spoon and shoot back up all over the place? The spoon is always in the worst possible position to create maximum mess.

#truth

Donnie Ebert wrote:

stlouie_lipp wrote:

G. Keenan wrote:Why is it that when you turn on your kitchen sink while a spoon is in the sink, no matter how long that spoon has been there the water will invariably hit the concave curve of the spoon and shoot back up all over the place? The spoon is always in the worst possible position to create maximum mess.

#truth

Hahaha, yes! It's the worst.

It's amazing how a new shower head can be such a big improvement in quality of life. I got one of those that has a fixed head, then a separate shower head you can remove to wash your lower parts or you can use both at the same time. It's a game changer.

IMADreamer wrote:My gf got a deer today her first day out this year. Our freezer will once again have tasty deer meat this winter.

Venison sausage. Mmm mmm good

haltz wrote:It's the carrageenan. That's a seaweed gum and thickener like agar agar. The lactic enzyme listed there breaks down and separates the natural milk sugar, then it's resweetened with non caloric splenda and salted, thickened and stabilized. You're right that it's basically diet chocolate milk.

Good info, thanks!

Radbird wrote:

IMADreamer wrote:My gf got a deer today her first day out this year. Our freezer will once again have tasty deer meat this winter.

Venison sausage. Mmm mmm good

mmm hmmm. Deer roast is also excellent. Put it in the crock pot with some potatoes, carrots, and a little onion soup mix and let it cook all day. Warms you up on a cold winter day.

Hopefully she can fill her second tag before this year and we will basically be set on meat for a long time. She just got a new bow today from a sponsor deal she has from winning an archery competition this summer so she's already been out today in getting it sighted in.

IMADreamer wrote: Deer roast is also excellent. Put it in the crock pot with some potatoes, carrots, and a little onion soup mix and let it cook all day. Warms you up on a cold winter day.

mmmmmmm

I need a lady who can kill a deer and then make roast out of it.